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Now Foods Quinoa Spaghetti, Organic - 8 oz.

Original price $ 4.50 - Original price $ 4.50
Original price
$ 4.50
$ 4.50 - $ 4.50
Current price $ 4.50
  • Produced in a dedicated gluten-free, allergy-friendly facility.
  • Simply natural.
  • No artificial colors, flavors, sweeteners or hydrogenated oils.

Made with three simple organic ingredients - rice, quinoa and amaranth - our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor.

Seals and Certifications
Certified Gluten Free; Halal; Kosher (Triangle K); Non-GMO Project Verified; USDA Organic (color)

Nutrition Facts

Serving Size: 2 oz. dry (56g)
Servings Per Container: About 4
Amount per Serving % Daily Value
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories 210  
Total Fat 1g 1%
   Saturated Fat 0g 0%
   Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 5mg <1%
Total Carbohydrate 45g 16%
   Dietary Fiber 1g 4%
   Total Sugars 0g  
      Includes 0g Added Sugars   0%
Protein 5g  
Vitamin D 0mcg 0%
Calcium 8mg 0%
Iron 1mg 6%
Potassium 81mg 2%

Ingredients: Organic Rice, Organic Quinoa, Organic Amaranth.

Suggested Usage and Storage
Cooking Instructions: In a large pot, bring 4 quarts (16 cups) of water to a rapid boil. Add 1 tsp. salt to water if desired. Add pasta and cook, uncovered, stirring occasionally, for about 10 to 15 minutes or until pasta is tender but firm. Remove from heat. Drain and serve as desired. Do not rinse.