Ditch the Grains – Why Quinoa’s a Great Gluten-Free Replacement
If You Don’t Like Gluten, Quinoa’s a Great Gluten-Free Replacement One of the unintended (but pretty interesting) side effects of the entire gluten-free movement is it’s introduced millions of people to foods they would have never known about before. Seriously, how many of you knew what quinoa was 10 years ago? My guess is a small percentage of you. For that matter, did you know how to pronounce it 10 years ago? It’s pronounced KEEN – WAH, if you’re wondering. Quinoa’s basically become a superstar of the gluten-free movement because it’s a healthy, filling replacement for the grains people love so much. Here’s the good news: not only does quinoa allow you to enjoy variations of the foods you love, but...